The United States Department of Agriculture (USDA) Agricultural Marketing Service (AMS) published a final rule aimed at fortifying organic livestock and poultry production standards. This rule introduces new provisions for livestock handling and transport, slaughter, and avian (poultry) living conditions. Additionally, it expands and clarifies existing requirements related to livestock care, production practices, and non-avian living conditions.
All organic operations must comply with the requirements of this rule by January 2, 2025 except:
Based on the above dates this means that organic layer (including pullets) operations must comply with the indoor space requirements (e.g. stocking densities) by January 2, 2025.
Also, an important clarification to note: if a poultry operation (e.g. layer or broiler) is certified prior to January 2, 2025 but then surrenders after that date and reapplies, that operation must be in compliance with all the delayed requirements with the implementation date of January 2, 2029, immediately.